trié(s) par (Pertinence décroissant(e), Titre croissant(e)) 

Article

Diet-induced weight loss : the effect of dietary protein on bone

Minghua Tang, Auteur ; Lauren E. O'Connor, Auteur ; Wayne W. Campbell, Auteur |

Dans Journal of the academy of nutrition and dietetics (vol 114, n° 1, 2014)

High-protein (> 30% of energy from protein or > 1.2 g/kg/day) and moderately high-protein (22% to 29% of energy from protein or 1.0 to 1.2 g/kg/day) diets are popular for weight loss, but the effect of dietary protein on bone during weight loss [...]

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Article

Effect of dietary protein intake on body composition changes after weight loss in older adults : a systematic review and meta-analysis

Jung Eun Kim ; Lauren E. O'Connor ; L. Sands ; et al. |

Dans Nutrition reviews (vol 74, n° 3, 2016)

The National School Lunch Program in the United States provides an important opportunity to improve nutrition for the 30 million children who participate every school day. The purpose of this narrative review is to present and evaluate simple, e[...]

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REV	Périodique papier	Woluwe	Espace revues	Consultation sur place uniquement Exclu du prêt

Article

Physiotherapy management of greater trochanteric pain syndrome (GTPS): an international survey of current physiotherapy practice

H.P. French ; S.J. Woodley ; A. Fearon ; Lauren E. O'Connor ; A. Grimaldi |

Dans Physiotherapy (Vol. 109, 2020)

Objectives This study aimed to establish and compare current physiotherapy management of GTPS in Australia, New Zealand (NZ) and Ireland. Design Cross-sectional observational survey of physiotherapists. Methods An online survey was dist[...]

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